Caesar Salad Dressing

Name: Caesar Salad Dressing Recipe
Yield: 13
Ingredients: 1 clove garlic crushed; 1/3 cup fat-free cottage cheese; 1/2 cup nonfat plain yogurt; 1/4 cup freshly grated Parmesan cheese; 5 teaspoons white-wine vinegar; 1/2 teaspoon Worcestershire sauce; Freshly ground pepper to taste

Number of Servings: 13

Ingredients

1 clove garlic, crushed1/3 cup fat-free cottage cheese1/2 cup nonfat plain yogurt1/4 cup freshly grated Parmesan cheese5 teaspoons white-wine vinegar1/2 teaspoon Worcestershire sauceFreshly ground pepper to taste

Directions

Puree garlic and cottage cheese in a blender or food processor until smooth. Add yogurt, Parmesan, vinegar and Worcestershire and pulse to blend.

Number of Servings: 13

Recipe submitted by SparkPeople user GABAY29.

Servings Per Recipe: 13

Nutritional Info Amount Per Serving

Calories: 19.0
Total Fat: 0.6 g
Cholesterol: 2.0 mg
Sodium: 62.5 mg
Total Carbs: 1.0 g
Dietary Fiber: 0.0 g
Protein: 2.5 g

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