Summer Spinach & Strawberry Salad

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
10 oz. package of Spinach2 cups fresh strawberries1 cup crushed walnuts*6 oz. chicken breast, cooked and cut into small pieces1/2 cup raspberry vinaigrette dressing*May substitute walnuts with pecans.
Directions
Combine first four ingredients and toss. Add dressing to coat and serve cold.

Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user SWEETPEAPIG1980.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 362.1
  • Total Fat: 26.6 g
  • Cholesterol: 24.7 mg
  • Sodium: 205.1 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 5.3 g
  • Protein: 16.9 g

Member Reviews
  • ARTCHICKADEE
    Love this salad though I use less walnuts then noted and have tried with feta which is great too. - 8/17/09