spicy mexican brownies

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 25
Ingredients
1/2 cup margarine, 1 cup semi sweet chocolate chips,2 eggs,1/2 cup brown sugar, 1tsp vanilla,1cup flour,1/2 cup chopped walnuts, 2 tsp chilli powder or 1.5 tsp cayanne pepperMelt butter, add chocolate and stir till melted. cook over low heat .Beat the eggs, add sugar and vanilla. mix. Add the chocolate mixture.Add flour and nuts and chilli powder. Stir.pour into 8 x 8 greased pan.Cook at 350' for about 25 min.cut into 25 pieces so it is 121 calories per bite.
Directions
8 x 8 " square pan, cut into 25 pieces.

Number of Servings: 25

Recipe submitted by SparkPeople user SABLE77.

Servings Per Recipe: 25
Nutritional Info Amount Per Serving
  • Calories: 122.7
  • Total Fat: 7.7 g
  • Cholesterol: 17.0 mg
  • Sodium: 60.3 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.7 g

Member Reviews
  • KEBH8694
    I liked them. THought it would have more of a kick, but enjoyed the flavor. - 5/8/10
  • TAMMYTH64
    I made it for a staff dinner with a fiesta theme. Definitely has a unique taste even though not very spicy with the chili powder. This was the average rating for about 15 people. They either liked it or didn't like at all. - 5/6/10
  • KNITTER09
    What??? Maesurements Please. - 7/25/09

    Reply from SABLE77 (8/16/09)
    sorry forgot to add all the info, should be good now.