Pear & Apple Crisp
- Number of Servings: 8
Ingredients
Filling:2 fresh pears (cored, peeled and sliced)2 fresh apples (cored, peeled and sliced)1 tsp ground cinnamon1 Tbsp granulated sugar2 tsp granulated SplendaTopping:2 Tbsp flour1 Cup Oats1 tsp vanilla extract1/2 tsp cinnamon2 Tbsp packed brown sugar1 Tbsp Splenda2 Tbsp margarine
Combine ingredients for filling and place into a baking dish.
Combine ingredients for topping. Sprinkle over filling ingredients.
Bake at 325 degrees for approximately 30 minutes or until topping is golden brown.
Serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user TAMORRISON.
Combine ingredients for topping. Sprinkle over filling ingredients.
Bake at 325 degrees for approximately 30 minutes or until topping is golden brown.
Serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user TAMORRISON.
Nutritional Info Amount Per Serving
- Calories: 123.7
- Total Fat: 2.3 g
- Cholesterol: 1.3 mg
- Sodium: 25.3 mg
- Total Carbs: 25.7 g
- Dietary Fiber: 3.2 g
- Protein: 1.7 g
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