eggless eggnog
- Minutes to Prepare:
- Number of Servings: 3
Ingredients
Directions
2.5 cup soft tofu2 cup soymilk1tbsp vanilla extract.5-3/4 cup dry sweetener (cane sugar, granulated sugar, whatever sweetener you want)2tbsp maple syrup.25 tsp tumeric.25 tsp nutmeg.5-1cup rum (optional)
get a blender. puree all ingredients thoroughly until smooth and creamy. serve well chilled. makes 2-4 serving.
Number of Servings: 3
Recipe submitted by SparkPeople user MISHI_MACHINE.
Number of Servings: 3
Recipe submitted by SparkPeople user MISHI_MACHINE.
Nutritional Info Amount Per Serving
- Calories: 312.3
- Total Fat: 4.1 g
- Cholesterol: 0.0 mg
- Sodium: 93.2 mg
- Total Carbs: 52.0 g
- Dietary Fiber: 2.3 g
- Protein: 8.7 g
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