Fresh Pico de Gallo

  • Minutes to Prepare:
  • Number of Servings: 9
Ingredients
1 14oz can diced tomatoes(regular or petite)1/2 sweet onion-dicedcilantroscallionlime juicesaltcumingarlic powder
Directions
1.Drain and rinse the tomatoes.
2.Add in onions, cilantro, and scallion.
3.Season to taste with lime and seasoning.

I did not list amounts for cilantro, scallions or juice as it is to taste. And they don't amount to much for the calories.

Makes approx. 9-10 2 Tblsp servings depending on how much of the "extras" you add.

Number of Servings: 9

Recipe submitted by SparkPeople user JND921.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 13.5
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 97.7 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 0.5 g

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