lasagne
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
semi skimmed milkflourbuttergrated cheddar.mozzerlla and emental cheeseminced beeftin chopped tomatoestomato pastegarlicbasilonionlasagne sheets
melt butter
add flour
add milk in small amounts to make sauce
add all cheeses and simmer
fry mince,onion,garlic
add tomato paste and chopped tomatoes
layer bolognaise sauce between pasta sheets and top with cheese sauce and bake for about 40 mins 180f
Number of Servings: 1
Recipe submitted by SparkPeople user STEVESAMME.
add flour
add milk in small amounts to make sauce
add all cheeses and simmer
fry mince,onion,garlic
add tomato paste and chopped tomatoes
layer bolognaise sauce between pasta sheets and top with cheese sauce and bake for about 40 mins 180f
Number of Servings: 1
Recipe submitted by SparkPeople user STEVESAMME.
Nutritional Info Amount Per Serving
- Calories: 488.0
- Total Fat: 18.7 g
- Cholesterol: 78.1 mg
- Sodium: 488.0 mg
- Total Carbs: 46.8 g
- Dietary Fiber: 0.0 g
- Protein: 32.5 g
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