Yellow Squash Chili

Name: Yellow Squash Chili Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6
Ingredients: Olive Oil .5 tbsp (remove); Onions raw .5 medium (2-1/2 dia) (remove); Garlic 1 clove (remove); Carrots raw .25 cup strips or slices (remove); Zucchini .5 cup sliced (remove); *Summer Squash .5 cup sliced (remove); Beans black 454 grams (remove); Beans great northern 454 grams (remove); Beans pinto 454 grams (remove); Stewed Tomatoes 425 grams (remove)

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 6

Ingredients

Olive Oil, .5 tbsp (remove)Onions, raw, .5 medium (2-1/2" dia) (remove)Garlic, 1 clove (remove)Carrots, raw, .25 cup, strips or slices (remove)Zucchini, .5 cup, sliced (remove)*Summer Squash, .5 cup, sliced (remove)Beans, black, 454 grams (remove)Beans, great northern, 454 grams (remove)Beans, pinto, 454 grams (remove)Stewed Tomatoes, 425 grams (remove)

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user CORTNEYLAINE33.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 312.7
Total Fat: 2.4 g
Cholesterol: 0.0 mg
Sodium: 498.9 mg
Total Carbs: 56.6 g
Dietary Fiber: 18.6 g
Protein: 19.0 g

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