Pita Snacks

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
4 whole wheat pitas8 tbsp fruit flavored cream cheeseSliced fruits of your choice*1 cup banana, 1 cup apple, 0.5 cup blueberries, 0/5 cup strawberries, and 0.5 cup mandarin oranges used for recipe calculations)
Directions
Prep: Cut pitas in half to have 8 pockets. Slice or chop fruit of choice

Cook: Spread 1 tbsp of cream cheese into each pocket. Fill with pre-cut fruit of your choice and enjoy!

Serves 8



Number of Servings: 8

Recipe submitted by SparkPeople user MOMMY_IN_MOTION.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 159.0
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 231.6 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 3.8 g
  • Protein: 4.6 g

Member Reviews
  • CHELAGETSFIT
    I buy the whole wheat pitas to make myself sandwiches for lunch instead of using the regular sandwich bread, but I'd never though to use it the way you're using it. I might just have to start making me breakfast sandwiches and snacks like you did with this recipe... thanks for the idea. - 10/1/09