Spicy Chili with Beans and Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1lb ground italian sausage (use hot or mild dependint on desired heat)1 lb ground beef1 lg green pepper2 jalepeno peppers1 large onion1 can tomato sauce2 cups dried rice2 cans beef stockchili powderdried hot red pepper1lb dried navy beans2 cans kidney beans
Prepare dried beans (follow directions on bag)
brown sausage and hamburger
chop peppers and onions
cook rice
combine ingredients in crock pot
season to taste - i like to be mild on chili sauce to ensure jalepeno flavor comes out
cook on low all day, or on high around 5 hours or until beans are tender
Number of Servings: 12
Recipe submitted by SparkPeople user JOHNCLINE.
brown sausage and hamburger
chop peppers and onions
cook rice
combine ingredients in crock pot
season to taste - i like to be mild on chili sauce to ensure jalepeno flavor comes out
cook on low all day, or on high around 5 hours or until beans are tender
Number of Servings: 12
Recipe submitted by SparkPeople user JOHNCLINE.
Nutritional Info Amount Per Serving
- Calories: 358.8
- Total Fat: 11.0 g
- Cholesterol: 60.4 mg
- Sodium: 439.1 mg
- Total Carbs: 43.3 g
- Dietary Fiber: 13.2 g
- Protein: 27.5 g
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