Beef and Noodles
- Number of Servings: 8
Ingredients
Directions
beef, flour, oil, eggs, buttermilk
Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user JENJOHNSON818.
Number of Servings: 8
Recipe submitted by SparkPeople user JENJOHNSON818.
Nutritional Info Amount Per Serving
- Calories: 574.3
- Total Fat: 14.7 g
- Cholesterol: 304.2 mg
- Sodium: 1,333.0 mg
- Total Carbs: 75.0 g
- Dietary Fiber: 2.5 g
- Protein: 30.6 g
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