Beef Sroganoff

Name: Beef Sroganoff Recipe
Prep time: 45 min
Cook time: 30 min
Total time: 75 min
Yield: 10
Ingredients: 37 oz Top Sirloin Steak; 8 oz can Mushrooms; 2 - 3 Tbsp oil; 1/2 cup flour; chopped onion; 1 cup Sour Cream; Approximately 1 cup water

Minutes to Prepare: 45
Minutes to Cook: 30

Number of Servings: 10

Ingredients

37 oz Top Sirloin Steak8 oz can Mushrooms2 - 3 Tbsp oil1/2 cup flourchopped onion1 cup Sour CreamApproximately 1 cup water

Directions

Slice raw steak. Fry chopped onion in oil. Add meat. Add flour as meat cooks. Rinse mushrooms and add tocooked meat. Add water to make gravy. Turn heat off and add sour cream. Serve over cooked rice or noodles. Makes approximately 10 servings.

Number of Servings: 10

Recipe submitted by SparkPeople user SKIPPERNJ.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving