Zucchini Brownies
- Number of Servings: 24
Ingredients
2 c all purpose flour1 tsp salt1 1/2 tsp baking soda1/3 c cocoa powder1 c white sugar2 eggs2 c grated zucchini1/2 c canola oil1 tsp vanilla extract
Preheat oven to 350 degrees. Grease 10" x 15" pan.
In a large bowl sift together dry ingredients. In another bowl mix together wet ingredients; blend into dry.
Bake for 20 min. in preheated oven. Cool in pan, then cut into 24 sqaures.
Number of Servings: 24
Recipe submitted by SparkPeople user PHM191.
In a large bowl sift together dry ingredients. In another bowl mix together wet ingredients; blend into dry.
Bake for 20 min. in preheated oven. Cool in pan, then cut into 24 sqaures.
Number of Servings: 24
Recipe submitted by SparkPeople user PHM191.
Nutritional Info Amount Per Serving
- Calories: 124.4
- Total Fat: 5.4 g
- Cholesterol: 18.2 mg
- Sodium: 186.7 mg
- Total Carbs: 17.8 g
- Dietary Fiber: 0.8 g
- Protein: 1.9 g
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