Herb Crusted Pork Loin
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 - 1 pound pork loin1 tsp salt1 TBSP garlic powder1/2 tsp thyme1 tsp basil1/2 tsp rosemary1 TBSP olive oil
Preheat oven to 475.
Mix all spices together and rub thouroughly into pork.
Preheat oven safe pan on medium-high heat. Add oil. When pan is VERY hot, add pork turning on all sides to brown - approx 10 minutes
Place pan in oven and continue cooking 20-25 minutes.
Remove and allow to cool for 5-10 minutes.
Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user TRICIASHELL.
Mix all spices together and rub thouroughly into pork.
Preheat oven safe pan on medium-high heat. Add oil. When pan is VERY hot, add pork turning on all sides to brown - approx 10 minutes
Place pan in oven and continue cooking 20-25 minutes.
Remove and allow to cool for 5-10 minutes.
Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user TRICIASHELL.
Nutritional Info Amount Per Serving
- Calories: 234.7
- Total Fat: 10.3 g
- Cholesterol: 89.5 mg
- Sodium: 644.5 mg
- Total Carbs: 1.9 g
- Dietary Fiber: 0.5 g
- Protein: 31.9 g
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