Broccoli and cauliflower salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
Broccoli and cauliflower boiledOlive oil, lemon juice, soy sauceSalt and pepper
Directions


Number of Servings: 2

Recipe submitted by SparkPeople user KYTYNA.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 82.6
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 247.6 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 2.2 g
  • Protein: 1.7 g

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