Broccoli Salad

  • Minutes to Prepare:
  • Number of Servings: 15
Ingredients
2 heads broccoli1/4 c. slivered almonds1/4 c. onionSauce:1 c. mayo - light3 t. mustard1/2 c. fat free milk3 pkts. sweetner to taste
Directions
Chop up broccoli to bite size pieces. Add onion and almonds.
Mix sauce up and add to salad. Add cheese to salad just before serving.

Makes 15 - 3/4 c. servings.

Number of Servings: 15

Recipe submitted by SparkPeople user DRJJ2004.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 152.3
  • Total Fat: 12.1 g
  • Cholesterol: 22.5 mg
  • Sodium: 263.2 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 6.5 g

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