French Party Loaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 French Bread Round2 Cups reduced fat Cheddar Cheese1/2 cup green onion chopped small1 1/2 cup sour cream reduced fat1 8 oz package of cream cheese (full fat)4 slices of turkey breast, chopped small
Slice the top of the bread and hollow out the inside.
MIx all the other ingredients in a bowl and pour into the hollow of the bread. Put the lid back on and wrap the bread in foil.
Bake for one hour in a preheated 350 degree oven.
Eat as a breadbowl of dip. Cut up the top of the bread and use it to dip into the bottom. When complete, rip the rest of the bread and eat. Wonderful!
Number of Servings: 8
Recipe submitted by SparkPeople user GOTMINE9.
MIx all the other ingredients in a bowl and pour into the hollow of the bread. Put the lid back on and wrap the bread in foil.
Bake for one hour in a preheated 350 degree oven.
Eat as a breadbowl of dip. Cut up the top of the bread and use it to dip into the bottom. When complete, rip the rest of the bread and eat. Wonderful!
Number of Servings: 8
Recipe submitted by SparkPeople user GOTMINE9.
Nutritional Info Amount Per Serving
- Calories: 389.9
- Total Fat: 19.6 g
- Cholesterol: 60.6 mg
- Sodium: 809.7 mg
- Total Carbs: 33.7 g
- Dietary Fiber: 0.2 g
- Protein: 19.2 g
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