Shredded beef burriotos

Name: Shredded beef burriotos Recipe
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 8
Ingredients: Beef bottom round 8 oz .; Ortega Enchilada Sauce 1 can; ancho chilies dried 1; Garlic 3 tsp; flour tortilla 8 inch 8 serving (remove); Cheddar Cheese 1 cup diced (remove)

Minutes to Prepare: 30
Minutes to Cook: 15

Number of Servings: 8

Ingredients

Beef, bottom round, 8 oz .Ortega Enchilada Sauce, 1 canancho chilies, dried, 1 Garlic, 3 tsp flour tortilla, 8 inch, 8 serving (remove)Cheddar Cheese, 1 cup, diced (remove)

Directions

Shred beef and and soak chilie. Dice chilie very fine or use a food processor. Combine 1st 4 ingrediants in a skillet. Cook together till most liquid is gone. Place a couple ounces on a tortilla and sprinkle with cheese and any other taco fillings you like.

Number of Servings: 8

Recipe submitted by SparkPeople user PALEHORSE.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 493.5
Total Fat: 19.5 g
Cholesterol: 34.1 mg
Sodium: 1,813.5 mg
Total Carbs: 58.0 g
Dietary Fiber: 6.3 g
Protein: 21.6 g

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