Belgian Waffles by Duffy
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Flour, white, 1.5 cup Baking Powder, 3 tspGranulated Sugar, 2 tsp Salt, .5 tsp Milk, nonfat, .5 cup Sprite, 4 oz 2 Egg yolk well beaten Butter, salted, 4 tbsp 2 egg whites, beaten stiffly
Sift together Flour, Baking Powder, Granulated Sugar, and salt. Stir in milk, sprite, egg yolk, and butter. Fold in egg whites. Cook as directed in waffle iron.
Number of Servings: 3.5
Recipe submitted by SparkPeople user KALELSTICK.
Number of Servings: 3.5
Recipe submitted by SparkPeople user KALELSTICK.
Nutritional Info Amount Per Serving
- Calories: 390.9
- Total Fat: 16.6 g
- Cholesterol: 157.0 mg
- Sodium: 905.6 mg
- Total Carbs: 50.1 g
- Dietary Fiber: 1.5 g
- Protein: 10.4 g
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