Seafood Stuffed Mushrooms
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
12 Large Mushrooms1/4 c Low Fat Cream Cheese1/2 c Low Fat Ricotta Cheese1/4 cup Crabmeat3 oz Shrimpmeat2 tbsp fresh Chives2 tbsp Green Pepper chopped finely1/2 tsp Paprika1/8 tsp Cayenne Pepper
Hollow out Mushrooms saving the meat and dicing it finely.
In bowl cream together Ricotta and Cream Cheese. Add remaining ingredients including the mushroom middles.
Stuff mushrooms and bake and 325 for 15 min or until browning a bit on top. Enjoy.
Number of Servings: 4
Recipe submitted by SparkPeople user ANGELCANUCK.
In bowl cream together Ricotta and Cream Cheese. Add remaining ingredients including the mushroom middles.
Stuff mushrooms and bake and 325 for 15 min or until browning a bit on top. Enjoy.
Number of Servings: 4
Recipe submitted by SparkPeople user ANGELCANUCK.
Nutritional Info Amount Per Serving
- Calories: 125.3
- Total Fat: 5.8 g
- Cholesterol: 71.2 mg
- Sodium: 206.5 mg
- Total Carbs: 5.5 g
- Dietary Fiber: 1.1 g
- Protein: 13.7 g
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