Tofu soup with mushrooms and egg noodles

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
Add all ingredients together in a pot of chicken broth and cook gently until done. Enjoy!
Directions
Makes about 2 servings.

Number of Servings: 2

Recipe submitted by SparkPeople user GOLDTRU.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 382.7
  • Total Fat: 14.1 g
  • Cholesterol: 32.5 mg
  • Sodium: 91.4 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 1.4 g
  • Protein: 37.1 g

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