Chicken and Broccoli Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Chicken Breast, no skin, 3 ounces*Campbell's low sodium chicken broth, 2 cup Broccoli, fresh, 1 cup, chopped *Extra Light Olive Oil, 2 tbsp Pepper, red or cayenne, 1 tbsp
Directions
Cook chicken in olive oil, when almost done add broccolli cook 2 to 3 minutes then add low sodium broth bring to a boil add red pepper flakes to taste. Serves one

Number of Servings: 1

Recipe submitted by SparkPeople user BLJENDREY.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 401.0
  • Total Fat: 30.5 g
  • Cholesterol: 49.3 mg
  • Sodium: 1,300.6 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 4.1 g
  • Protein: 27.9 g

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