Turkey Lemon Rice Soup
- Number of Servings: 8
Ingredients
4 cans Great Value 98% Fat Free Cream of Chicken Condensed Soup2 c. long grain white rice (cooked)2 c. turkey breast (cut into bite size pieces)24 oz. College Inn Light & Fat Free 50% Less Sodium Chicken BrothGarllic & Onion Powder to tasteLemon Juice to taste
Mix all ingredients together and simmer on stove for 15 minutes or until warm throughout. You will need to taste to see if you want to add more of the garlic & onion powder and lemon juice.
Number of Servings: 8
Recipe submitted by SparkPeople user GREENIDTLC.
Number of Servings: 8
Recipe submitted by SparkPeople user GREENIDTLC.
Nutritional Info Amount Per Serving
- Calories: 180.3
- Total Fat: 3.2 g
- Cholesterol: 21.2 mg
- Sodium: 1,018.9 mg
- Total Carbs: 28.0 g
- Dietary Fiber: 0.5 g
- Protein: 8.9 g
Member Reviews