Hidden Kisses Cookies
- Number of Servings: 60
Ingredients
Directions
* *Butter, Tillamook sweet cream salted, 48 tbsp (remove) * Granulated Sugar, .66 cup (remove) * Vanilla Extract, 1 tsp (remove) * *all purpose flour, 1.66 cup (remove) * Cocoa, dry powder, unsweetened, .25 cup (remove) * *Hershey Kisses (one kiss), 60 serving (remove)
How to make Cocoa Kiss Cookies
Cream butter; gradually add sugar, beating at low speed of an electric mixer until light and fluffy.
Add vanilla, stirring well.
Add flour and cocoa, stirring well.
Stir in walnuts.
Chill dough 2 hours or until firm.
Wrap 1 tablespoon of dough around each chocolate kiss, and roll to form a ball.
Place on ungreased cookie sheets; bake at 375° for 12 minutes.
Cool slightly on cookie sheets; remove to wire racks to cool completely.
Number of Servings: 60
Recipe submitted by SparkPeople user JHORTON80.
Cream butter; gradually add sugar, beating at low speed of an electric mixer until light and fluffy.
Add vanilla, stirring well.
Add flour and cocoa, stirring well.
Stir in walnuts.
Chill dough 2 hours or until firm.
Wrap 1 tablespoon of dough around each chocolate kiss, and roll to form a ball.
Place on ungreased cookie sheets; bake at 375° for 12 minutes.
Cool slightly on cookie sheets; remove to wire racks to cool completely.
Number of Servings: 60
Recipe submitted by SparkPeople user JHORTON80.
Nutritional Info Amount Per Serving
- Calories: 126.2
- Total Fat: 10.3 g
- Cholesterol: 25.1 mg
- Sodium: 84.0 mg
- Total Carbs: 7.5 g
- Dietary Fiber: 0.2 g
- Protein: 0.7 g
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