German Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
6 eggs1 cup milk1 cup flour1/2 cup butter
melt butter in 13x9 pan. Combine eggs, milk and flour. Pour in pan. bake in 425* oven for 15 min. make 6-8.
Number of Servings: 8
Recipe submitted by SparkPeople user 1HOTMAMA6.
Number of Servings: 8
Recipe submitted by SparkPeople user 1HOTMAMA6.
Nutritional Info Amount Per Serving
- Calories: 228.3
- Total Fat: 15.7 g
- Cholesterol: 192.0 mg
- Sodium: 62.6 mg
- Total Carbs: 13.9 g
- Dietary Fiber: 0.4 g
- Protein: 7.4 g
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