Low Fat Yummy Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Flour, white, 1.5 cup Granulated Sugar, 4 tsp Baking Powder, 2 tspBaking Soda, .5 tspSalt, 1 tsp Canola Oil, 2 tbspMilk, Fat Free, Skim, 8 oz Vanilla Extract, 1 tsp Cinnamon, ground, 1 tsp
Makes approximately 8, 2-pancake servings.
Mix all dry ingredients together in a medium sized bowl. Make a well in the center and add the wet ingredients, mixing until everything is just combined but there are still lumps.
Spray a pan with nonstick spray and cook until the tops of the pancakes are bubbly and dry before flipping, then giving them another minute or two to finish.
Number of Servings: 8
Recipe submitted by SparkPeople user GRUURLY.
Mix all dry ingredients together in a medium sized bowl. Make a well in the center and add the wet ingredients, mixing until everything is just combined but there are still lumps.
Spray a pan with nonstick spray and cook until the tops of the pancakes are bubbly and dry before flipping, then giving them another minute or two to finish.
Number of Servings: 8
Recipe submitted by SparkPeople user GRUURLY.
Nutritional Info Amount Per Serving
- Calories: 139.7
- Total Fat: 3.8 g
- Cholesterol: 0.6 mg
- Sodium: 512.5 mg
- Total Carbs: 22.4 g
- Dietary Fiber: 0.8 g
- Protein: 3.6 g
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