Easy Fat Free Bean Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 cup Dried Mixed Beans1/2 cup dried lentils1/2 cup dried split peas8 cups water28 ounce canned crushed tomatoes1 teaspoon ground thyme1 teaspoon onion powder1 teaspoon salt1/2 teaspoon ground black pepper
1-Rinse beans,split peas, and lentils in strainer under running water.
2-Add everything but the tomatoes to crockpot.
3-Cook on high 6 hours or overnight/allday on low.
4-Add tomatoes in last hour of cooking time.
5-Adjust salt and pepper to taste.
Number of Servings: 12
Recipe submitted by SparkPeople user LEPSKI110.
2-Add everything but the tomatoes to crockpot.
3-Cook on high 6 hours or overnight/allday on low.
4-Add tomatoes in last hour of cooking time.
5-Adjust salt and pepper to taste.
Number of Servings: 12
Recipe submitted by SparkPeople user LEPSKI110.
Nutritional Info Amount Per Serving
- Calories: 61.9
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 284.9 mg
- Total Carbs: 12.2 g
- Dietary Fiber: 3.9 g
- Protein: 2.5 g
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