Tofu Marinade (vegan)

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1 tbsp Balsamic Vinegar1 tsp canola oil1 tbsp soy sauce1 tbsp natural peanut butter1 tsp sriracha*water to desired consistancy*
Directions
Combine all ingredients together and wisk til thoroughly mixed, use to marinate tofu or anything you like and, enjoy!

Number of Servings: 4

Recipe submitted by SparkPeople user LUCYFLORASMITH.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 39.1
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 251.7 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.3 g

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