Mexican Pie
- Number of Servings: 12
Ingredients
Directions
3 flour tortillas, soft taco size3 cups pork from Crockpot Pork Taco recipe1 can of pinto beans, drained1 cup FF shredded cheddar cheese
Spray a 9X13 baking dish with Pam.
Layer tortillas, pork, and beans in pan. Top with cheese.
Bake for 20 minutes at 350F.
Serve with ff sour cream, guacamole, and salsa.
Number of Servings: 12
Recipe submitted by SparkPeople user BAKPAKNMAMA.
Layer tortillas, pork, and beans in pan. Top with cheese.
Bake for 20 minutes at 350F.
Serve with ff sour cream, guacamole, and salsa.
Number of Servings: 12
Recipe submitted by SparkPeople user BAKPAKNMAMA.
Nutritional Info Amount Per Serving
- Calories: 140.7
- Total Fat: 2.7 g
- Cholesterol: 24.0 mg
- Sodium: 284.3 mg
- Total Carbs: 14.3 g
- Dietary Fiber: 2.7 g
- Protein: 11.3 g
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