Tania's Fresh Saturday Chili

Name: Tania''s Fresh Saturday Chili Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 16
Ingredients: ground beef (1+ pounds); green bell pepper (1); Diced Tomatoes (1 can); Garbanzo Beans (1 can); Light Red Kidney Beans (1 can); Mushrooms fresh; Salsa (optional); Garlic (optional); Chili Seasoning Spice or Mix; Water (2 cups or more to taste)

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 16

Ingredients

ground beef (1+ pounds)green bell pepper (1)Diced Tomatoes (1 can)Garbanzo Beans (1 can)Light Red Kidney Beans (1 can)Mushrooms, freshSalsa (optional)Garlic (optional)Chili Seasoning Spice or MixWater (2 cups, or more to taste)

Directions

Brown ground beef. Add bell pepper. Dump all other ingredients into a pot. Heat until bubbly and piping hot on the stove.

Number of Servings: 16

Recipe submitted by SparkPeople user TANIAJPS.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 135.5
Total Fat: 6.4 g
Cholesterol: 21.2 mg
Sodium: 309.8 mg
Total Carbs: 11.3 g
Dietary Fiber: 2.5 g
Protein: 7.8 g

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