Turkey Portobello Pizza

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Ingredient:4 Portobello Mushrooms1/2 cup tomato sauce1/3 cup ground turkey1 tablespoon minced garlic2 teaspoon chopped basil1 teaspoon fennel seeds1 small block of Parmesan cheese
Directions
Mix turkey, tomato sauce, and spices. Remove the stumps of the mushrooms and fill with tomato mixture, spread it out evenly. Cut slices of Parmesan and over the top of mushrooms so you cannot see the tomato mixture. Place mushrooms on cookie sheet and bake for 20-30 minutes, making sure the turkey has fully cooked.
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Number of Servings: 4

Recipe submitted by SparkPeople user WSCHMUCKER.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 69.8
  • Total Fat: 2.2 g
  • Cholesterol: 11.3 mg
  • Sodium: 265.2 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 6.6 g

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