Jennifer's Slowcooker Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
* Beans, black, 2 cup (remove) * Chickpeas (garbanzo beans), 2 cup (remove) * Beans, pinto, 2 cup (remove) * Beans, red kidney, 2 cup (remove) * Bush's Chili Beans, 2 cup (remove) * Ground beef, lean, 16 oz (remove) * Onions, raw, 1 large (remove) * Tomato Sauce, 2 cup (remove) * Stewed Tomatoes, 2 cup (remove) * Chili powder, 4 tbsp (remove)
Directions
Brown the ground beef. Dice the onion. Drain all the beans but the chili beans.

Add everything to crock pot and cook on high for 4 hours, stirring occasionally.

Number of Servings: 12

Recipe submitted by SparkPeople user JENCOLE1980.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 330.6
  • Total Fat: 9.7 g
  • Cholesterol: 28.4 mg
  • Sodium: 879.5 mg
  • Total Carbs: 44.6 g
  • Dietary Fiber: 13.6 g
  • Protein: 19.2 g

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