"Chocolate Brownie" Protein Oats
- Number of Servings: 1
Ingredients
Directions
1/3 c. dry oats1 ripe and well mashed banana1 heaping scoop of Chocolate Protein Powder ( I use Kroger Whey and Soy Protein in Chocolate)1 tbsp. agavePinch of stevia (more or less depending on your taste)
Mix together all ingredients and freeze/refrigerate for 6 -24 hours. (It doesn't get frozen in the freezer..it just gets a nice thick consistency)
Number of Servings: 1
Recipe submitted by SparkPeople user KATOUSIGNANT1.
Number of Servings: 1
Recipe submitted by SparkPeople user KATOUSIGNANT1.
Nutritional Info Amount Per Serving
- Calories: 287.5
- Total Fat: 2.8 g
- Cholesterol: 10.0 mg
- Sodium: 62.2 mg
- Total Carbs: 68.3 g
- Dietary Fiber: 8.5 g
- Protein: 17.0 g
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