Quinoa
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 cup of Quinoa1 can of diced tomatoes1 T of minced garlic2 C of water
Saute quinoa with tomatoes and garlic just slightly. Add water and salt, cover and simmer on medium heat for appx 15.
Number of Servings: 1
Recipe submitted by SparkPeople user CUTELATINGRL1.
Number of Servings: 1
Recipe submitted by SparkPeople user CUTELATINGRL1.
Nutritional Info Amount Per Serving
- Calories: 721.3
- Total Fat: 11.2 g
- Cholesterol: 0.0 mg
- Sodium: 2,389.9 mg
- Total Carbs: 131.8 g
- Dietary Fiber: 14.1 g
- Protein: 25.4 g
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