Warm Green Beans and Grape Tomato Salad
- Number of Servings: 2
Ingredients
1 Tbsp olive oil (extra virgin is best)1 small onion, sliced2 tsp minced garlic1 cup green beans (cut to 1 inch length)1 cup grape tomatoessalt and black pepper to taste
Steam green beans to soften just a bit.
Heat Oil.
Quickly fry onion and garlic till translucent
Add beans and tomatoes and fry for 1 minute.
Season with Salt and Pepper.
Serve warm.
Number of Servings: 2
Recipe submitted by SparkPeople user BLUCRONA.
Heat Oil.
Quickly fry onion and garlic till translucent
Add beans and tomatoes and fry for 1 minute.
Season with Salt and Pepper.
Serve warm.
Number of Servings: 2
Recipe submitted by SparkPeople user BLUCRONA.
Nutritional Info Amount Per Serving
- Calories: 112.5
- Total Fat: 7.2 g
- Cholesterol: 0.0 mg
- Sodium: 593.4 mg
- Total Carbs: 12.0 g
- Dietary Fiber: 3.7 g
- Protein: 2.3 g