really good raisin scones (veg web)
- Number of Servings: 8
Ingredients
Directions
2 cups flour 3 teaspoon baking powder 1/4 teaspoon salt 1 Tablespoon turbinado sugar 1/2 cup raisins 1/4 cup margarine, softened 3/4 - 1 cup soy/rice/ etc. milk
Mix dry ingredients together. Cut in margarine until crumbles form. Stir in milk and raisins. Drop a spoonful (or make them into cute shapes, like the hearts I made this morning Smiley ) onto an ungreased baking sheet. Bake at 450 degrees F for about 10-12 minutes, or until just brown on top. I adapted these from a biscuit recipe on this website; I am sure one could play with the spices/ flavorings here. Please let me know how they turn out!
Serves: 8 - 12
Preparation time: 5 - 10 min
Number of Servings: 8
Recipe submitted by SparkPeople user BMICHELLE1388.
Serves: 8 - 12
Preparation time: 5 - 10 min
Number of Servings: 8
Recipe submitted by SparkPeople user BMICHELLE1388.
Nutritional Info Amount Per Serving
- Calories: 199.9
- Total Fat: 5.7 g
- Cholesterol: 0.0 mg
- Sodium: 543.5 mg
- Total Carbs: 34.8 g
- Dietary Fiber: 1.4 g
- Protein: 3.4 g
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