Pork Stew

  • Number of Servings: 10
Ingredients
1 pound Pork (stewing beef style)1 cup carrots1 cup broccoli1 cup mushrooms1 cup celery1 package of stewing spices1 cup water
Directions
Combine all ingredients in slow cooker and cook high for 4 hrs or low 8 hours.

Serves 10

Number of Servings: 10

Recipe submitted by SparkPeople user MSTAMMY1.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 105.8
  • Total Fat: 6.7 g
  • Cholesterol: 29.4 mg
  • Sodium: 123.0 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 9.0 g

Member Reviews