Nan's Mac and Cheese

Name: Nan''s Mac and Cheese Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 10
Ingredients: 6 oz of american cheese; 6 oz cheddar cheese; 2 cups milk; 1 tsp white pepper; 1/2 tsp powdered garlic; parkay spray margerine 20 sprays --about 2 tbsp; 1 pound cooked elbow macaroni

Minutes to Prepare: 10
Minutes to Cook: 45

Number of Servings: 10

Ingredients

6 oz of american cheese6 oz cheddar cheese2 cups milk 1 tsp white pepper1/2 tsp powdered garlicparkay spray margerine 20 sprays --about 2 tbsp1 pound cooked elbow macaroni

Directions

In medium pan heat milk,egg beaters, cheeses(small pcs.) garlic,pepper, liquid margerine and yellow mustard mixing well and stirring frequently. After cheese melts through add to macaroni in a 2 quart casserole and bake at 375 for 45 minutes.

Number of Servings: 10

Recipe submitted by SparkPeople user MOMOFPRE.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 233.6
Total Fat: 11.5 g
Cholesterol: 34.9 mg
Sodium: 413.3 mg
Total Carbs: 19.2 g
Dietary Fiber: 0.8 g
Protein: 13.1 g

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