Strawberry Yogurt Cake

(3)
  • Number of Servings: 10
Ingredients
White Cake Mix3/4 Cup Water 1/3 Cup Canola Oil15-20 Med StrawberriesVanilla Frosting
Directions
Blend mix, egg whites, oil,and water. Bake mix in two 9" pans at 350 for 25-30 minutes. Cool in pans for 10 minutes, remove from pans and cool on racks. When cool, frost first layer and place about 6 sliced strawberries in top of frosting. Add second layer and frost completely. Cut the rest of the strawberries in quarters and place on top of cake.

Number of Servings: 10

Recipe submitted by SparkPeople user MICHELLEM79.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 490.2
  • Total Fat: 19.9 g
  • Cholesterol: 0.5 mg
  • Sodium: 445.4 mg
  • Total Carbs: 73.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 4.1 g

Member Reviews
  • MUSICNUT
    So tasty! - 2/17/19
  • KITT52
    but a lot of calories... - 11/13/17
  • CAKENGIFTS3
    After reading this article, It is very easy to make. I heve prepared this cake many times, because my children loves it very much. It is tooo tasty!!!!!!!!!!!
    Same Awesome cakes are also available on :
    http://www.cakengifts.in/strawberry-cake
    http://www.cakengifts.in/cake-delivery-i
    n-gurgaon - 5/13/17