Strawberry Yogurt Cake
- Number of Servings: 10
Ingredients
Directions
White Cake Mix3/4 Cup Water 1/3 Cup Canola Oil15-20 Med StrawberriesVanilla Frosting
Blend mix, egg whites, oil,and water. Bake mix in two 9" pans at 350 for 25-30 minutes. Cool in pans for 10 minutes, remove from pans and cool on racks. When cool, frost first layer and place about 6 sliced strawberries in top of frosting. Add second layer and frost completely. Cut the rest of the strawberries in quarters and place on top of cake.
Number of Servings: 10
Recipe submitted by SparkPeople user MICHELLEM79.
Number of Servings: 10
Recipe submitted by SparkPeople user MICHELLEM79.
Nutritional Info Amount Per Serving
- Calories: 490.2
- Total Fat: 19.9 g
- Cholesterol: 0.5 mg
- Sodium: 445.4 mg
- Total Carbs: 73.8 g
- Dietary Fiber: 0.5 g
- Protein: 4.1 g
Member Reviews
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CAKENGIFTS3
After reading this article, It is very easy to make. I heve prepared this cake many times, because my children loves it very much. It is tooo tasty!!!!!!!!!!!
Same Awesome cakes are also available on :
http://www.cakengifts.in/strawberry-cake
http://www.cakengifts.in/cake-delivery-i
n-gurgaon - 5/13/17