Chicken Katsu
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
ChickenPankoFlourEggMilkWhite rice
Make it
Number of Servings: 2
Recipe submitted by SparkPeople user BOGXIE.
Number of Servings: 2
Recipe submitted by SparkPeople user BOGXIE.
Nutritional Info Amount Per Serving
- Calories: 381.6
- Total Fat: 3.5 g
- Cholesterol: 119.2 mg
- Sodium: 140.5 mg
- Total Carbs: 49.6 g
- Dietary Fiber: 0.9 g
- Protein: 34.1 g
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