Broccoli Potato Soup

Name: Broccoli Potato Soup Recipe
Yield: 6
Ingredients: 1 tbsp margarine; 1 medium onion diced; 1 cup celery diced; 2 1/2 cups potatoes diced; 1 can chicken broth; 10 oz frozen broccoli; 1 cup milk; 2 1/2 slices velveeta

Number of Servings: 6

Ingredients

1 tbsp margarine1 medium onion, diced1 cup celery, diced2 1/2 cups potatoes, diced1 can chicken broth10 oz frozen broccoli1 cup milk2 1/2 slices velveeta

Directions

melt butter. Add onion. Stir. Add celery, potatoes and chicken broth. Cook until 1/2 way done. Add broccoli. Cook until done. Add milk and cheese.

Number of Servings: 6

Recipe submitted by SparkPeople user FABG2010.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 118.0
Total Fat: 2.6 g
Cholesterol: 6.8 mg
Sodium: 408.8 mg
Total Carbs: 19.8 g
Dietary Fiber: 3.6 g
Protein: 5.5 g

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