Tofu banana and chocolate pudding

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
3 medium bananas340 grams silken tofu1/4 cup of chocolate syrup
Directions
Put the bananas in the blender and blend.
Add the tofu and blend again.
Add the syrup, blend and serve.

Number of Servings: 4

Recipe submitted by SparkPeople user PLASTICSTARSX.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 180.5
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 18.6 mg
  • Total Carbs: 35.5 g
  • Dietary Fiber: 2.7 g
  • Protein: 5.3 g

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