Knorr Veggie Dip- w/spinach
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
Knorr veggie dip- 1 packetSour cream, fat free- 1 container (16 oz)Frozen Spinach (10 oz).
Defrost and squeeze out spinach. Mix all ingredients together. Add a touch of water (or skim milk- adjust calories) to make the mixture creamier.
Number of Servings: 8
Recipe submitted by SparkPeople user BEACHSTEPH71.
Number of Servings: 8
Recipe submitted by SparkPeople user BEACHSTEPH71.
Nutritional Info Amount Per Serving
- Calories: 79.9
- Total Fat: 0.1 g
- Cholesterol: 5.1 mg
- Sodium: 798.5 mg
- Total Carbs: 16.4 g
- Dietary Fiber: 0.8 g
- Protein: 3.6 g
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