Knorr Veggie Dip- w/spinach

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
Knorr veggie dip- 1 packetSour cream, fat free- 1 container (16 oz)Frozen Spinach (10 oz).
Directions
Defrost and squeeze out spinach. Mix all ingredients together. Add a touch of water (or skim milk- adjust calories) to make the mixture creamier.

Number of Servings: 8

Recipe submitted by SparkPeople user BEACHSTEPH71.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 79.9
  • Total Fat: 0.1 g
  • Cholesterol: 5.1 mg
  • Sodium: 798.5 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.6 g

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