Italian Chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4 boneless/ and skinless chicken breasts.5 cup classico tomato & basil italian sauce.5 white onlon - sliced3 T grated parmesan cheese
Directions
Place chicken in baking dish and cover with onion slices. Top with tomato & basil sauce and sprinkle with parmesan cheese. Cover and bake at 350 degrees for 40 to 45 minutes.

Makes 4 - 4oz servings.

Number of Servings: 4

Recipe submitted by SparkPeople user RECTPE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 159.5
  • Total Fat: 2.8 g
  • Cholesterol: 68.7 mg
  • Sodium: 238.9 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 28.4 g

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