Mom's Vegan Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
Prego Heart Smart Italian Sauce (4lb 3oz Bottle)LightLife Smart Ground Veggie Protein Crumbles (16oz box)Bush's Cannellini (White Kidney Beans) (15.5oz can)Bush's Chili Beans (Red Beans in Chili Sauce- Mild Sauce) (16oz can)Bush's Black Beans (26.5oz can)Smucker's Grape Jelly (2 Tbs) Seasoning to tasteAdd peppers and onions if you like... I would but my dad isn't a big fan of either... I would reccommend it though ;]
Directions
First, empty 2 cups of veggie protein crumbles into a big pot and brown.
Then empty the whole bottle of sauce into the pot, and add 2 tablespoons of grape jelly. This doesn't effect the taste at all, but it's a little secret that helps cut the acidity of the sauce, ergo no heartburn ;)
Then add the beans and let it cook (simmer to medium) for 20 minutes.
Finally, ENJOY!

Makes 16 1cup servings.

Each Serving has about:
212 Calories
3g Fat
- less than 1 g Saturated Fat
- 0 Trans Fat
- 1.5g Polysaturated Fat
- less than1 g Monosaturated Fat
0 Cholesterol
844mg Sodium
835mg Potasium
35g Carbohydrates
9g Dietary Fiber
12g Sugar
12g Protien

Number of Servings: 16

Recipe submitted by SparkPeople user LYDYRU.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 100.0
  • Total Fat: 2.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 403.8 mg
  • Total Carbs: 15.7 g
  • Dietary Fiber: 2.8 g
  • Protein: 1.9 g

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