Chicken Korma (Crockpot)

  • Number of Servings: 8
Ingredients
4 c Korma Sauce1 can chick peas drained1 potato cut up8 chicken thighs boneless skinless - cut into bite sized chunks
Directions
add all ingredients to the crockpot and let cook on low for 6-8 hr. serve
Serves 8.

Number of Servings: 8

Recipe submitted by SparkPeople user KOOLCHIK.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 240.9
  • Total Fat: 9.4 g
  • Cholesterol: 57.3 mg
  • Sodium: 182.1 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 4.4 g
  • Protein: 17.9 g

Member Reviews