Bean Sprouts Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Cream of Celery Soup, 1 can Cream of Chicken Soup, 1 can Ground turkey, 16 ozWhite Rice,1/2 cup Bean sprouts, 1 canMinced Garlic, 1 tsp Celery, raw, 3 stalk,Soy Sauce, 1/4 cup Water, 1 1/2 cup
Brown turkey with onions and garlic. Drain any fat. Add all ingredients into large casserole dish and mix well. Bake at 350 covered for 60 minutes or until rice is done. Let stand uncovered and cool for 10 minutes before serving.
Number of Servings: 6
Recipe submitted by SparkPeople user MRSMLBJ.
Number of Servings: 6
Recipe submitted by SparkPeople user MRSMLBJ.
Nutritional Info Amount Per Serving
- Calories: 235.0
- Total Fat: 10.7 g
- Cholesterol: 63.3 mg
- Sodium: 1,395.3 mg
- Total Carbs: 16.6 g
- Dietary Fiber: 2.0 g
- Protein: 19.7 g
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