tomato salad with feta crumbles
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user PJSMOM31.
5 plum tomatoes chopped2 oz feta crumbledfresh oregano1/2 cup balsamic vinegar1 T olive oil 1 cup chopped red onions
Number of Servings: 6
Recipe submitted by SparkPeople user PJSMOM31.
Nutritional Info Amount Per Serving
- Calories: 82.5
- Total Fat: 4.5 g
- Cholesterol: 8.4 mg
- Sodium: 119.2 mg
- Total Carbs: 8.4 g
- Dietary Fiber: 1.0 g
- Protein: 2.1 g
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