Crepes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Egg, fresh, 4 large Milk, 1%, 1.5 cupWater, tap, 1 cup Granulated Sugar, 2 tsp *Stevia powder, 1 tiny scoop*Flour, white, 2 cup Nutmeg, ground, 3/4 tsp Vanilla Extract, 2 tsp
Makes 20, 6 - 8' crepes. cook on griddle at 350-400F.
Number of Servings: 20
Recipe submitted by SparkPeople user FHEBIG.
Number of Servings: 20
Recipe submitted by SparkPeople user FHEBIG.
Nutritional Info Amount Per Serving
- Calories: 71.9
- Total Fat: 1.3 g
- Cholesterol: 43.4 mg
- Sodium: 21.2 mg
- Total Carbs: 11.1 g
- Dietary Fiber: 0.4 g
- Protein: 3.2 g
Member Reviews