Whole Wheat & Veggies Pasta

Name: Whole Wheat & Veggies Pasta Recipe
Yield: 2
Ingredients: 1 Carrot; 1 stalk celery; 1/2 Tbsp olive oil; 4 oz Whole Wheat Pasta

Number of Servings: 2

Ingredients

1 Carrot1 stalk celery1/2 Tbsp olive oil4 oz Whole Wheat Pasta

Directions

Number of Servings: 2

Recipe submitted by SparkPeople user HOKIEJEN13.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 229.7
Total Fat: 5.5 g
Cholesterol: 0.0 mg
Sodium: 52.7 mg
Total Carbs: 45.6 g
Dietary Fiber: 1.6 g
Protein: 7.6 g

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